Mostly for the carnivores among our members but vegetarian users welcome too, provided it is RELEVANT to the discussion!! Ive been thinking alot lately about eating meat, mostly what people's problems are with eating every part of the animal. For example, there was a programme on C4 not long ago about how own brand pies and the like have cheap cuts of meat in them we know what goes into hotdogs etc. MRM, every last scrap so they can maximise profits But would people honestly prefer to eat only certain cuts and have the rest thrown away? Even if the meat was organic and British, would you still oppose to eating the cheap cuts, MRM which go into alot of the cheaper foods?