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The best fish and chips around here is in the bowling alley. They serve it with a chilli sauce. I don’t eat that, instead I have tomato ketchup. No s*#*@ing mushy peas. I love chips and gravy but not with fish! When I was little in Leeds we used to get potato fritters for 5p, and extra scraps.
 
I had a weird thing with waffle fries. They’re new, not bought them before. First time cooked some in the chip pan, they were really nice, a bit spicy. Next time cooked in the oven, they were really, really spicy! I guess the chip pan washed some spices off into the oil. I didn’t know that could happen. Dimbo.
 
We had fajitas for tea, I love an Old El Paso fajita, I'm so common haha! However, we broke away from the normal ones and had roasted red pepper mix...ooooh it was spicy. Yummo. D preferred the normal ones I think.

No gravy again @BarneyBobCat !
 
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