Quote:
Originally Posted by RebeccaArmstrong
Hi how do you make liver cake? I buy liver and heart food from the local butchers which is like doggy corned beef with veg - is it like a homemade one of them
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Not sure, but my mum could probably tell you, there are lots of different recipes, she used to make the delux version, which had liquidized liver, garlic, eggs, priidge oats and flour, and other things I can't remember, you can also replace the liver with tuna, pilcherds or chicken.
I'm sure someone will give you a proper recipe.