Quote:
Originally Posted by clare7577
Whenever i cook rice,i either put to much water or to much rice in.It always ends up soggy and sticks to the bottom i had tea round kay73`s a while back and her rice was perfect!there was no excess water,it had all evaporated during cooking,it was cooked to perfection.so come on kay share your secrets ive forgotten! 
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If i tell you i'd have to kill you!!! lol
i cant share that sort of information on the open forum,
or every one will know
