Quote:
Originally Posted by mashabella
hello all
i am getting a puppy and have been advised by the breeder to get some frozen tripe mince in for it to go with his dry food.
i wouldn't mind home cook some simple meat stuff for him but wondering what would be good? is boiled chicken liver a good idea?
thanks!
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hi. why not make him some liver cake.
8ozs Liver [preferably Lambs] i use chicken livers
4ozs S/R Flour
2 Eggs
2 Cloves Garlic/ or 2 tsps garlic puree.
Put all the ingredients into a blender until the mixture is smooth, pink and runny [not too rigid a requirement if you prefer to make it a bit chunky' Pour into greased swiss roll type baking tin and place in the oven [Gas Mark 4] for around 30-40 minutes.
Leave to cool and cut into bite size pieces.
It can be frozen into individual bags